Be able to recognize the functional groups listed in the book 64,65, also read the next chapter. Here is a list of molecules in chapt five you need to recognize by name and shape, know which of the four categories they fit into and which organisms they are associated with: glucose, fructose, mannose, sucrose, lactose, starch, glycogen, chitin, fatty acids, fats, phospholipids,cholesterol, testosterone, estradiol, general structure of amino acid, glycine, cysteine, Aspartic acid, lysine,hemoglobin, collagen, general structure of nitrogenous bases (A, G, T, C), DNA, RNA.....making cards would help,I will provide some online quizzes in the student resources. we will also go over them in class.